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Two cloves of garlic, used from Under Five-Minute Steak, chopped finely

1/4 cup balsamic vinegar

1/4 cup extra virgin olive oil

1 tsp sea salt

1 tsp pepper

Place all ingredients in a small jar with a lid - I just used an old mason jar. Shake until good and mixed up. Pour over hearty lettuce, like Romaine, to go with your awesome steak.

This turned out to be one of the most-flavorful (but also one of the fastest AND easiest!) dinners we have ever had, believe it or not! Now, to finish it off, a friend of ours, Terry McCanless (we call him T-Bone, totally appropriate for this particular post!), created a masterpiece that The Hubster ate after this steak-creation.

Boys and girls, don't try this ooey-gooey goodness at home! Oh, who am I kidding?!? DEFINITELY TRY THIS AT HOME!! (Thanks, T-Bone!!)

Wanna see how the Under Five-Minute Steak was made? In REAL-TIME? Click HERE! Don't forget to like the video and subscribe to the channel!